Jiangsu Oubei Food Technology Co., Ltd.
Fruit gummy candy

Candy Product

Fruit gummy candy

1. Outer peel layer: Thick, soft, and elastic rubbery texture, with a three-dimensional shape that is resistant to deformation; 2. Isolation layer: A thin gel barrier layer to prevent the flow core from melting and soaking through the outer skin; 3. Liquid filling layer: bursting with concentrated fruit juice, moderate sugar content, not overly sweet, and the filling flows out instantly when bitten.

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产品详情

Core taste advantage

- Dual flavor: The outer shell and the filling have different fruit aromas, creating a rich layered taste;

- Differentiated filling: Compared to ordinary soft candies without a filling, the core selling point is the ability to bite into the soft candy and reveal the filling;

- Stylistic differentiation: 3D simulated appearance, distinguishing it from flat slice soft candies, making it suitable for short video promotion.